Many of us take a trip to the café at least once during our years at Marymount. It is filled with many choices, ranging from fresh fruit to mouthwatering muffins. There are some items in the café that are more popular than others among students. Let’s take a look!
Berries are very popular because they are easy to eat, sweet, and full of vitamin C! Photographer: Joanna Li ’17.Students also enjoy vanilla yogurt with granola for a quick breakfast or a light snack. Photographer: Joanna Li ’17.Sweet rice roll crackers are always gone by the end of the day – girls love them because they are healthy and simple. Photographer: Joanna Li ’17.Many like to grab a cup of Keurig coffee or tea during the day. Photographer: Joanna Li ’17.Smoothies, mochas, and chocolate chip cookies during Period 9 are usually gone within the first ten minutes of the period. Photographer: Joanna Li ’17.Who wouldn’t want a freshly baked, warm, gooey chocolate chip cookie with a cold, sweet strawberry smoothie? Photographer: Joanna Li ’17.
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